For my October 2020 spreads, I looked to my daughter’s journal for inspiration which she was kind enough to let me use. I wanted a spread simple this month that would incorporate the quintessential pumpkin.
I love the simplicity of the drawing and the minimalist colour. I do admit, though, that last night I grabbed a green brush pen and added a bit of colour to the grass.
The calendar for the month was quick and easy to draw. There is not much to add to it at the moment as all of our celebrations will be taking place at home due to Covid restrictions.
The mood tracker is cute – and is definitely my daughter’s idea. Each day I am drawing in an expression on a pumpkin and it is certainly looking fun!
Last month I did not use my planning pages too much for my blog and Instagram posts. Hopefully I will have more energy for social media in October.
I love the way my weekly spread looks. And the bonus is that it did not take too long to create. 🙂
What theme are you using in your bullet journal this month?
Next week is Thanksgiving in Canada which means that in class we are talking about this holiday: what it is, why we celebrate it, and what it means to us.
One of the tasks I usually set is for the children to copy a sentence from the board onto a colouring page and which they then work on when their tasks are done and we are waiting for everyone to finish the activity. Today a number of children completed filling in the lines with colour.
These turkeys may have the physical form of ones seen in reality but their feathers have been filled in with an array of colours. I kinda like the look of them! 🙂
What colours would you use to colour in your turkey?
Last week I met up with a friend of mine to go for a walk while we spent some time together. We decided to walk on one of the Discovery Trails in the city as I had not yet walked on its path. I enjoyed walking under the lush green trees with her and listening to the sound of the insects communicating with one another.
During our walk, we came across a few bridges for both cars and trains. On this particular bridge, I noticed that some graffiti and street art had been painted on the walls.
I admired the lettering of some of it; but what I enjoyed seeing even more was the juxtaposition of the man-made steel against the natural green of the trees.
As we passed under the bridge and the reminder that man has encroached on the natural here, I looked forward to walking more on the trail that echoed with the reminder that nature is good for our souls.
My friend and I enjoyed our walk together. Not only did we have a good chat but we also spent some time exercising in a not often visited part of the city.
Yesterday when on my way to meet a friend, I stopped at an unknown to me subway station. The station is relatively new and is near university grounds. As I walked out of the station, the painted electric box caught my eye.
I have noticed that a number of electric boxes around the city have been painted and I have admired them. I decided to snap a few pictures of this one to share.
I love the vibrant colours the artist used as well as the patterns. The artwork really stood out to me and I was happy to see it. The artwork brings a bit of colour to the neighbourhood and changes something dull and grey into something of beauty.
To be honest I thought of Becky while snapping the pictures – I am sure she would have enjoyed seeing this as part of her perspectives challenge last month.
As I walked away from the electric box yesterday, I made a note to myself to snap pictures of any others I may come across.
Have you seen any unexpected artwork recently? Where was it?
A friend of mine has a YouTube channel, Under 300 Calories, on which she posts nutritious recipes. Her most recent post inspired me to follow her instructions and make my own chocolate fruit:
I purchased ripe cherries and baking chocolate as well as fresh strawberries. I decided to take the opportunity to cover some of these berries in chocolate as my daughter does love eating them like this.
My friend melts her chocolate in the microwave but I prefer melting mine in a bain marie on the stove. I feel I have more control over the chocolate this way – and I have less chance of burning it!
I washed my fruit carefully before drying each piece with a paper towel. I decided to take the pits out of the cherries and followed the advice given in the video.
Using the technique described by my friend, I covered the fruit in chocolate. I lay the pieces straight onto the pan as I did not have parchment paper. Next time, though, I will have to purchase a roll as it would make it easier to take the cooled down chocolaty fruit off of the pan.
As expected, the chocolate covered strawberries were a delicious treat after supper. But the cherries were even more so. This is definitely a treat worth taking the time to make – and I will certainly make them again.
My daughters love roti. The few times we ate it while they were growing up, I had bought them from the supermarket – or we had taken an hour bus ride to buy it from the store that sells homemade ones. During the imposed COVID-19 isolation, my husband tried to make some but he did not get it quite right. Now that I am on a school break, I decided that I would try to remember how to make them (before marrying, I used to make them all the time). After checking ratios with my mom, I set about mixing the flour and butter with water to make the dough. After rolling the dough and cutting it into small pieces, I set it aside for a while before frying.
As I rolled out the dough, I tried to remember how hot the plate should be for cooking. I tried different levels until I realised that a medium-high heat is perfect.
I made the balls for the roti small as my frying pan is not large. The small size fit perfectly and I knew that the entire surface would be browned. Once all the roti were cooked, I set them aside and handed the kitchen over to my husband to make the curry.
The chicken curry he made with the right blend of spices was absolutely mouthwatering. And my roti? With some more practice, I will unlock all my memories and make them perfectly flaky. They did taste good, however, and were deliciously soft.
Or dinner last night was perfect even though we didn’t have quite enough roti to eat. Next time I will definitely make more!
Since I made the decision to bake my own biscuits (cookies) instead of buying them, I have spent a few Saturday afternoons in the kitchen. The baked goods that I make are not as sweet as the factory-made ones – and they are definitely more interesting as I attempt to make the biscuits that people I know have shared with me.
This weekend, I attempted to recreate the ones made by a friend of mine. She had explained to me what to do and I tried my best to follow her instructions.
I began with a shortbread base and then, after baking the biscuit for 10 minutes, I covered it with the trial mix my husband buys. Once the base was covered with nuts, raisins, cranberries, and seeds, I poured a can of condensed milk over the covering.
Once the topping had been poured on, I placed the baking tray in the oven for another 10 minutes. The condensed milk bubbled, showing me that it was baked and ready to take out.
I cut the biscuits into small pieces and, when they had cooled, placed them in the mason jar that I have dubbed ‘the biscuit jar’. The treats are now available to anyone who wants something sweet with their tea for the rest of the week.
According to my husband, I haven’t quite got the taste right – it needs to be a little more creamy. I think I need to work on my shortbread mixture and make sure that I have added the right amount of butter to my dough. But that will improve, I think, the more I bake.
This month I could not think of any theme ideas for my journal so I turned to some YouTubers I follow for a little inspiration. I liked the simplicity of using the kiwi fruit as a theme so I put my own spin on it and did not recreate the pages exactly as is shown in the video.
I chose a different quote to the one the YouTuber, Art n Foxes, used because I like linking mine to reading. Reading is one of my favourite things to do and I enjoy linking it to another hobby of mine.
I am pleased with the way the monthly calendar came out: the layout gives a different perspective to what I usually create. I may not be filling the calendar with much this month but at least it looks pretty.
I love my creation of the mood tracker. All those kiwis will look cute, I think, when they are coloured in with different colours – they will definitely give a fun perspective to the tracking!
I tried a dutch door for the first time this month (the videos explains very well how to make one). I like it and I’ll be sure to use one again. I was hesitant at first to make one but now that I have, I can see what fun they are.
My bullet journal this month will be used more as a diary than a planner but I still enjoyed the creation of it.
What theme are you using this month for your journal/planner?
During the COVID-19 isolation period, I spent a lot of time crocheting – I completed one afghan and have almost completed the second. Yesterday my cousin offered to take me to Michaels and do some yarn shopping and I jumped at the chance as I have a couple of projects in mind that I would love to get started on.
Some people may think I am crazy – I came out of the store carrying 34 balls of yarn! But from my perspective I know that I have saved myself a few trips to the craft store. These balls will get me started on my projects even though I know I may need to go back if I haven’t bought enough.
I love the colour combinations I have chosen both for my own blanket and the one I will be crocheting for my cousin.
I have stored the yarn in the box I keep under my bed for that purpose. I look forward to picking up my crochet hook once the heat wave has broken and I am able to get creative once again.