Today is a civic holiday in our province and, because of this, my husband and I invited our nephew to come over and eat dinner with us yesterday evening. He brought with him a bottle of red wine made in South Africa to enjoy while eating.
The wines from the Nederburg estate are among my favourite red and white wines. Unfortunately, these wines are not readily available where I now live and I was so happy to see that my nephew had managed to procure a bottle. Our dinner was delicious, the conversation scintillating, and the glass of red smooth and rich.
Have you tasted South African wine?
© Colline Kook-Chun, 2020
(This post is linked to Trent’s Weekly Smile.)