This morning the wind was blowing eerily between the city buildings and I did not want to go out in it. Instead of walking, this morning I placed a Zumba DVD that I have into my DVD player and danced in our living room.
After building up a sweat, I wanted something juicy for breakfast and a bowl of freshly cut fruit was the perfect solution. I topped the sweet fruit with a layer of trail mix.
The added nuts were crunchy and delicious. I often feast on fruit (with a yummy topping of trail mix) for breakfast. This meal normally keeps me going for a couple of hours until I eat an early lunch.
What topping do you use for breakfast?
© Colline Kook-Chun, 2020
(This post is linked to Becky’s Square Challenge. During the month of April, we are challenged to share photos featuring #squaretops)